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	<title>Comments on: Review: Taza 21 (Squirrel Hill)</title>
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	<link>http://www.foodburgh.com/2009/06/review-taza-21-squirrel-hill/</link>
	<description>A somewhat healthy slant on Pittsburgh&#039;s restaurants</description>
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		<title>By: mike</title>
		<link>http://www.foodburgh.com/2009/06/review-taza-21-squirrel-hill/comment-page-1/#comment-351</link>
		<dc:creator>mike</dc:creator>
		<pubDate>Sat, 15 Aug 2009 00:50:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodburgh.com/?p=370#comment-351</guid>
		<description>Ayran? I&#039;ve heard a similar item called &quot;&lt;a href=&quot;http://en.wikipedia.org/wiki/Lassi&quot; rel=&quot;nofollow&quot;&gt;lassi&lt;/a&gt;&quot; (though many american shops sell a sweet version under that name). In any case, It sounds like I have to give Taza 21 another try.

I hope they stick around for some time as well! It&#039;s a great addition to Murray Ave.</description>
		<content:encoded><![CDATA[<p>Ayran? I&#8217;ve heard a similar item called &#8220;<a href="http://en.wikipedia.org/wiki/Lassi" rel="nofollow">lassi</a>&#8221; (though many american shops sell a sweet version under that name). In any case, It sounds like I have to give Taza 21 another try.</p>
<p>I hope they stick around for some time as well! It&#8217;s a great addition to Murray Ave.</p>
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		<title>By: sarah a.</title>
		<link>http://www.foodburgh.com/2009/06/review-taza-21-squirrel-hill/comment-page-1/#comment-347</link>
		<dc:creator>sarah a.</dc:creator>
		<pubDate>Fri, 14 Aug 2009 16:30:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodburgh.com/?p=370#comment-347</guid>
		<description>We really love the Shwarma from Taza 21.  The lamb is best.  The couple mixes fresh meat (grilled like proper kebab meat)  with mint, fresh veggies and offer a wonderful yogurt cucumber sauce on the side.  It has never disappointed me.  

Also, in terms of drinks, try the Shwarma with an Ayran, which is a somewhat salty yogurt drink common in the middle east.   It complements the sandwich perfectly and is very authentic.  I really hope this place survives.</description>
		<content:encoded><![CDATA[<p>We really love the Shwarma from Taza 21.  The lamb is best.  The couple mixes fresh meat (grilled like proper kebab meat)  with mint, fresh veggies and offer a wonderful yogurt cucumber sauce on the side.  It has never disappointed me.  </p>
<p>Also, in terms of drinks, try the Shwarma with an Ayran, which is a somewhat salty yogurt drink common in the middle east.   It complements the sandwich perfectly and is very authentic.  I really hope this place survives.</p>
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		<title>By: Liz Vouja</title>
		<link>http://www.foodburgh.com/2009/06/review-taza-21-squirrel-hill/comment-page-1/#comment-267</link>
		<dc:creator>Liz Vouja</dc:creator>
		<pubDate>Thu, 16 Jul 2009 16:32:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodburgh.com/?p=370#comment-267</guid>
		<description>I&#039;ve never been disappointed with their food, always a great atmosphere and attitude from the owners. We&#039;re so used to &#039;fast food&#039; that we forget that to  make a damn good sandwich takes time and attention, which they do.

Just found they have a website over at  http://www.taza21.com that really makes their food look great!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve never been disappointed with their food, always a great atmosphere and attitude from the owners. We&#8217;re so used to &#8216;fast food&#8217; that we forget that to  make a damn good sandwich takes time and attention, which they do.</p>
<p>Just found they have a website over at  <a href="http://www.taza21.com" rel="nofollow">http://www.taza21.com</a> that really makes their food look great!</p>
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